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03 89 73 60 77
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Our starters

  • Goose liver escalope, rosehip gel, apple, hazelnut, veal jus 18.80€
  • Marrow bone and green salad 11.50€
  • Perfect egg, cream of squash, mushrooms and smoked oil 12.50€
  • Salad of fried Munster cheese, walnuts and Alsace cured ham 9,80€

    Main course: €14.90

  • Smoked trout platter 10,80€

Our dishes

Vegetarian dishes

  • Autumn vegetable pan 15.00€

Children's menu

  • Chicken escalope with cream sauce or fried knacks, 1 scoop ice cream 11.80€

Our desserts

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